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The ideal choice for frying foods that require flour or batter. Thanks to the special composition, it ensures a uniform and crisp crust, which does not allow the oil to penetrate the food and make it heavy and indigestible.
INGREDIENTS: SOFT WHEAT FLOUR
Contains gluten. May contain traces of milk, egg, lupine and soy.
|NUTRITION DECLARATION PER||100g|
|Energy||1476kJ / 348kcal|
|of which Saturated||0g|
|of which Sugars||0g|
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